Restaurant Management Tips

Working as a new restaurant manager can be quite an overwhelming task. Imagine managing employees and customers, and then also managing to food as well as other challenges that come with the task. Get that frown off your face! It is going to be okay because I’m going to give you some restaurant management tips in this article.

Restaurant Management Tips


Every day in a restaurant is different, with new issues arising every single day. With the fast pace of everything that is happening, the manager has to have a consistent approach to things. They need to communicate consistently, keep consistent rules, and consistent expectations. This is what will make the employees able to handle high stress situations without breaking.

Manage Proactively

A restaurant is a very fast paced business and especially if it is located in a busy area. As a manager, you need to be proactive and stay ahead of the game. You need to look at things such as menu changes, staffing needs, and marketing campaigns, among other things. Failure to be proactive and the restaurant will end up managing you instead.

Learn the Operation by Being Hands On

In order to learn how the whole operation works, you have to be a hands-on manager who is ready to get their hands dirty along with the rest of the staff. This is the best way to understand the machineries of running a restaurant.

Staff Retention

Hiring new staff means training them again, something that can be quite costly. This is why, according to a survey that was done recently, managers and owners of the establishments said that they would rather retain their staff. Make it a priority.

Customer Satisfaction

Ensuring customer satisfaction should be key when managing a restaurant. That is what informs every decision that you make as a restaurant manager, and it should be done without sacrificing the staff. Much as we say that the customers are always right, we also have a duty to protect our staff against those who become rude and hard to handle. Remember, it is also about staff retention, as we mentioned earlier.

Prince2 Training

Now, talking about you and your staff at the restaurant, it is very important to get the proper training. The management staff needs adequate skills to manage their departments, and you too need the skills to manage the whole restaurant. This is the reason why in this part of the article, we are going to take a look at Prince2 Training. Based in London, this is an institution which offers training for project managers and project management. The Prince2 Training course starts with the Prince2 Training, followed by the Prince2 Practitioner, or optionally, one can take the Prince2 Foundation & Practitioner. The courses are held on weekends, with the first two going for two days each, while the last one goes for four days over a span of 2 weeks. Please check them out and you will be pleased with what they have to offer in terms of management.


With the above tips, it will be easier for you to run your restaurant. Remember that training is key to effective management, and Prince2 Training has what you need.…

Restaurant Design Tips

When opening a restaurant, it is important to get the design right. The design includes the interior design and decor, which will be dictated by the sort of restaurant you wish to open. In this article, we are going to take a look at some restaurant design tips that you can use to implement your restaurant design.

  1. Have An Eye Turner Entrance

The entrance could be the first thing that your potential customers will see when passing by, and this is the reason why it should be catchy and unique. People should be able to read the name of the restaurant from afar, while the entrance should be designed according to the theme. If it is a seafood restaurant, have something to show such as an aquarium or lobster design, etc. you’ll probably want to make the entrance look shell shaped in order to stress the theme.

  1. Focus On Target Clients

You need to know your target customers when designing your restaurant, so that you can design it with a focus on them. You cannot use the same interiors for targeting both kids and adults. You cannot bring in corporate customers into a restaurant with child designs, and even a play area for kids.

  1. Light It Right

Lights work like magic in the décor of a restaurant since they can make the furniture stand out, and even hide flaws. If it is focused on intimacy, you don’t want to have bright lights all over instead of a dim light setting complete with candles on the tables.

  1. Color It Wisely

Color too, plays a very important part in the design, since it has a huge impact when the customers are making their decision on whether to enter or not. There are also certain colors that enhance space, while others make the place seem small and dingy. A pub and a family restaurant cannot have the same theme of colors.

  1. Use A Variety of Tables

Depending on the type of customers you are targeting, you will want to have a variety of table types, in different arrangements, depending on the type of restaurant you have. The layout should have in mind privacy and enough space for free movement.

  1. Have a Clear Layout

The restaurant should have a clear visual path, whereby they will know where the washrooms are, the kitchen area, the sitting area, the smoking area, etc. This is very important for the layout.

Moody 3D Visual Studio

In this section, we are going to take a look at That is the home to Moody 3D digital visualization and multimedia studio, the perfect place to come for if you are looking for space to buy for your restaurant. They provide #d graphics and animations, giving you a clear picture of how your space will be used. You might want to visit their website and check out the services that they offer, and especially if you’re based in Vancouver.


If you’re thinking of opening a restaurant, you might want to check out some of the tips we have mentioned above, when it comes to the designing.…

Kitchen Equipment – Buying Tips

Stocking up the kitchen is quite a big task and I would recommend that you do some research before deciding on what to buy. In this article, we are going to look at some tips on buying kitchen equipment to make it easier for you the next time you are stocking up your restaurant.

  1. Plan the menu first

You will want to buy equipment that you will need for your restaurant, which is why you first need to figure out the menus you intend to use. If you don’t, you might end up buying equipment that you don’t need.

  1. Create and stick with the budget

We all know how costly commercial kitchen can be, which is why you need to create a budget for them, ensuring that there is a clear balance between quality, and the finances available. Most would be inclined towards quality, but for those prioritize only the most important ones. Most of all, stick to the budget.

  1. Measure the space

You will want the kitchen equipment that you buy for your restaurant to fit in the available space, and it is therefore very important to measure the space and get the exact specifications. Most people usually get too excited, dash out to buy equipment, only to realize that it cannot fit in their spaces. Some might not even be able to enter the doorways.

  1. Look for the ENERGY STAR® label

Does the equipment on your mind have the blue ENERGY STAR® label? If not, look for one with it since in the long term, they will save you a lot of money on energy. The label means that the equipment guaranteed to be energy efficient, and they meet the Environmental Protection Agency (EPA) requirements. They are food safe and produce less air pollutants.

  1. Note all the local codes

Different cities and localities could have different codes when it comes to health, fire, building structure, etc, and it is important to be familiar with them. Ensure that the equipment you are buying meets all of these codes. You can have inspectors or required officials inspect the equipment before you purchase, just to be on the safe side.

Electrical Service Pros

When you are spending a ton of money on kitchen equipment for your restaurant, you want to ensure that it will be safe when it is installed. The first step to this is to find someone credible to do the electrical installation in the building, someone to constantly check if everything is okay, and someone who can do repairs when needed. This is where Electrical Services Pro come in. these electrical contractors, Strongsville, OH, have a team of professionals who can install check, and repair your electrical needs. What is more is that they are available 247 because they understand that emergencies come at any time. They should be your go to contractor for matters electrical.


When buying kitchen equipment for your kitchen, the above tips can guide you to make the right decision. Think it over because it could save you a lot of time and money.…

Fun Ways to Revamp Your Home

Everyone desires to have a beautiful home. Unfortunately, many associate it with high expenses, and sometimes that may lead to procrastination. The truth is that once you are organized and work with goals, you can quickly achieve your dream. Many projects are DIY, and hence you can easily do them with what you have. Some of the fun ways to revamp your home include:

Fix the lighting

Lighting has the power to make tremendous changes to your home. If you are not lucky enough to have adequate natural light, you can always add more. With home lighting, there is never too much. There are lamps that you can buy, and they will dramatize your house. You can also invest in a chandelier, depending on the ambiance that you want to create. When it comes to some lighting, you might need professional installers such as Electrician North Royalton OH to do the job for you.

Fix your walls

The walls have a significant influence on the feel of the house. Bright colors make space look bigger and vice versa. If you are not sure of a permanent color change, you can opt for a wallpaper, which will equally work well. You can also play around with colors to create dream space.

Your floors

There are many ways of fixing your floor. If you are not okay with the current flooring, you can add in rugs and carpets to spice it up. With carpets and rugs, you can even layer them, giving you all you want. Thereis also lamination flooring that is cheaper than the regular flooring. For example, since hardwood floors are expensive, you can opt for laminate floors with the same effect as wood.

Interior décor

Most people believe that a beautiful interior is all about the décor. To some extent, that is true. Choose paintings that match the theme and colors of the home. Mirrors are also a great way to add life int a room. Plants have a dramatic effect on an interior. There are also baskets, throw pillows, blanket, etc. You can incorporate it to add texture and vibe to your space.

One step at a time

When you are revamping your home, you will have to take one step at a time. It is impossible/hard to take several steps at a go as that might be expensive. When you do one step at a time, you may get more ideas along the way, making everything perfect. It would help if you also started assessing what you have in your home and turning them around to work for you. There are some pieces that you can modify to have a fresh look and liven your space. Although DIY’s are a great way to save money, it can only be done up to a certain extent. It would help if you also worked with goals to give you a guideline on what you are working to.…

How to start a restaurant delivery business

A restaurant, just like any other business, has to find ways to be scalable. One of the simple ways is by introducing a delivery service. Many customers would love the restaurant food but may not be able to get to it due to inconvenience. For example, in a manufacturing company such as qmolding, you may find that the workers may be interested in the food but may not be able to get to the company. Many restaurants that have tapped into delivery have registered growth. The best part is that with technology, there are apps that users can use to make orders, so it is much easier. Some of the things that a restaurant can do to introduce delivery service include:

Tap onto technology

Many restaurants are taking advantage of technology to make orders and deliveries swift. That means that your restaurant will need an app to show restaurant offerings and every information about the company. If you are starting, you can use the already existing platforms such as UberEATS for that. Once you have grown, you can upgrade to come up with your platform.

Define your market niche

When you start a restaurant, you need to decide on your target market. That will guide you to make a theme that will attract your niche. When you narrow on your offerings, it makes it easier for you to find your customers. When you are starting, it may not be easy to offer everything the restaurant offers. You might have to start with some foods before you expand later.

Choose the right partners.

When you are starting, you might have to partner with some companies. For example, you might need to partner with a logistics company that will make the deliveries. In the future, then you can expand and get the right modes of transport for delivery.


When you introduce a delivery service, you will attract additional costs, which may eat up on the profits. You should find a way of working out around it so that your business remains profitable.


Before your restaurant delivery service is a success, you must advertise. It is only through advertising that your prospects will know it exists. When you are starting, you might have to offer incentives so that the right prospects get hooked. You can also introduce referral programs that are effective in growing your customer base as word of mouth works fast.

Food delivery, just like any other business, needs to be strategic. You need to choose the right path and have the right plan so that you are a success. You will even get more competitors in the future, but with the right strategy, you will see the light of the day. You should also be flexible and be ready to be timely and keep your word. Most people will choose food delivery because of convenience, so make sure that you do not fail them.…

Ways That You Can Grow Your Restaurant Business

Everyone would like to grow their business. It does not matter whether you would like to grow your restaurant or if you would like to have another kind of business. What matters is that you can make it grow. It can be hard to improve and strengthen your business when you have no idea what to do. This is the time when you would need to seek the help of Lämpölux. Learn more about what they can do so that you can raise enough capital in order to improve your very own business.

One of the main goals of every business owner is to come up with something that will be easily recognized by their target market. You want your restaurant to be the place that people will go to for certain food products. You would like to show that you have a specialty even if this is a bit hard to do.

These are some of the ideas that you can use so that you can make your restaurant business grow:

  • Always be innovative in coming up with new ideas that will appeal to your customers. At this point, you already know that you want to offer what customers would like to get. You can get to know more about them and their wants before you can come up with fresh and new ideas that they will definitely like. Being creative does not mean that you will only stick to creative marketing efforts. There are still a lot more that you need to work on.
  • Try to establish your business locally first. It is easier to get to know your local target market before you start to venture into trying to become known in other countries and places. There are some local events and activities that you can participate in. This will help people remember your company more especially if they would see your name all the time.
  • Provide some rewards to your loyal customers. This is a rule that will apply not only to restaurant owners but all business owners. Customers like it when their efforts to show you that they are loyal to your brand are rewarded. You can provide some discount vouchers, free shipping vouchers, and so much more. It will make customers want to buy from you even more.
  • Always consider where you are going to start or sell your business. Is your restaurant located in the right location? What if you have a good location but you are catering to the wrong clients? You need to find a location that will be near to those that you would like to visit your restaurant. At the same time, they have to be willing to pay for the items that you are offering.
  • Remember that hiring the right employees will always make a huge difference. You would like to have employees who will work hard to provide the services and dishes that customers will love.

Growing your own restaurant and your own business will not be easy. With some effort, the help of the right professionals, and proper timing, you can achieve your dream.…

Order Fulfillment Companies and How Restaurants Can Benefit From Them

Order fulfillment companies are growing in popularity in the recent past as they have helped businesses to grow. They provide so much convenience, especially for e-commerce companies. Apart from eCommerce companies, they can also help other types of companies across different industries such as restaurants. In a nutshell, what order fulfillment companies do is receiving, processing and delivering orders to customers. It is one component of the supply chain process.

Steps in order fulfillment

The following are steps that are involved:

Receiving shipment

Storage: Most order fulfillment companies have warehouses and storage facilities that can store inventory for you.

Order processing: They help in processing orders before shipping

Shipping: They make sure that the end customers receive their products

Handling returns: In case there are any returns, the order processing company does that for you.

Order fulfillment is a long process that can be complex and expensive at the same time. For some companies the fulfillment is done inhouse while for some it is outsourced to third parties. In-house is where the company uses its employees to do the fulfillment process.  They are great for companies that have small order volumes or companies that are just starting. Outsourced order fulfillment is whereby a third party is used for the fulfillment process. They are great for companies that have very large orders or companies that do not have sufficient storage. Hybrid fulfillment is whereby a company uses a mix of both in house and outsource fulfillment depending on the kind of order that they get.

Benefits of order fulfillment

Order fulfillment companies have stepped in to help companies, especially in fast shipping. Customers are in demand for timely and fast shipment. For e-commerce businesses, fast shipment can help build customer loyalty. It, therefore, helps in building a competitive advantage.

How restaurants can benefit from order fulfillment

Order fulfillment can help restaurants to be efficient and fast. With the rising competition in the marketplace, order fulfillment can help restaurants achieve competitive advantage. It can also help in reducing shipping costs, reduce operational costs, builds your customer base, and improves customer service. It can help restaurants to focus on other important areas and drive up sales in all sectors of the restaurant. It can help your business to expand and be global since it manages the process.

As much as order fulfillment is great for any business, it is best that you observe the best practices. It is important that you choose what will work for you as different businesses have different needs. You should make sure that the company is as flexible as possible to handle whatever volumes you may have, the customer locations you may have and the sales channels. Before making a decision, use data to make decisions. Data can help you to know the demands and help you make the right decision about purchasing and production. Make sure that communication is done well to avoid any instances of misunderstanding. Do your due diligence so that you choose the right company for your needs. For more information, visit

How to Keep Your Beachfront Restaurant Clean

There are a lot of people who dream of being near the beach because it relaxes them greatly. Some have loved the beach so much that they have decided to put up restaurants near the beach that locals and tourists can visit.

Your beachfront restaurant may be dreams come true. Yet, after a few months of operating your restaurant, you may notice that keeping it clean is harder than you thought. This is expected because of the sand that people may bring with them whenever they enter your restaurant. It can be more challenging to clean but it does not mean that you will just forego cleaning.

One thing that some beachfront restaurant owners do is they recommend that slippers and shoes will be left outside the restaurant. The footwear can be lined up properly to make the area look neat. At the same time, this will lessen the sand that people may bring in. People should wear the right footwear while they are on the beach. Some are specifically made to not make sand cling too much to the material of the slippers, sandals, or shoes. Find footwear that is good for toddlers too so they can also enjoy walking around whenever they can.

What other things can you do to keep your restaurant clean? These are some cleaning tips to remember:

  1. Assign employees to clean their own workspace. You have the option to hire people who will be solely in charge of keeping your restaurant clean. This may be more expensive especially since these people need to be included in your payroll. If they are doing an efficient job and they are able to keep your restaurant clean, they would be worth keeping.
  2. Inspect your restaurant often. It is your duty as a restaurant owner to ensure that your restaurant is always clean. There may be some employees that you trust but you also know that there may be some who may slack off in doing their jobs. The more hands-on you are, the more that you will see if there are some things that you need to work on.
  3. Create a checklist of the things that should be done to keep the restaurant clean. There are some things that need to be done every day such as cleaning the tables, sweeping and mopping the floors, and so much more. There are also some that would need to be done weekly or monthly.
  4. Do not forget to focus on all parts of your restaurant. You may be too busy trying to keep your dining area clean that you have forgotten about your kitchen. You do not want people to acquire deadly bacteria just because you did not properly sanitize your kitchen, right? When you want to keep your restaurant clean, you have to make sure that all areas will be clean.
  5. Appoint a person-in-charge whenever you are not around. There are still other aspects of your business that you have to focus on. Look for someone that will be in charge of the cleanliness of your restaurant when you are not available.

Keeping your restaurant clean does not have to be complicated as long as you would follow all of the tips above.…

Renovating Your Restaurant

Regardless of the state of your restaurant, every once in a while, you would want to renovate your restaurant to give it a fresh boost. With the change in trends, no one would want to maintain the same look forever. Renovation is an integral part of the branding and maybe what you need to take your business to the next level. Contrary to popular belief, renovation does not have to be necessarily expensive, all you need are the right strategies. Some of the key areas to focus when you are doing a renovation for your restaurant include:


The floor is one of the key areas that one notices when they enter a room and a restaurant is not any different. It has a big influence on the ambiance of a room. When you want to renovate your restaurant therefore, the floor should not be skipped. There are many floor inspirations that you can get from floormania. Flooring does not have to be necessarily expensive depending on what you want to achieve. Hardwood floors are the most expensive ones but again there is a laminate floor that will give you the same effect but at a cheaper price.


Walls have a big effect on how a room turns out. It will either make a room look bigger or smaller. It also affects the mood of the room. Bright colors tend to make a room look bigger, dark colors make a room look smaller. The current trend is having a mix of colors such that a room does not have the same color, but again it depends on what you want to achieve. There are also wallpapers that you can integrate to achieve whatever look you want. The best path towards this is having a theme and working around it.


Lighting is the main devil when it comes to interior décor. Even though you may not be lucky to have the best natural lighting, there are many artificial lights that you can integrate into your décor to get an uplift of your space. When it comes to lighting, the more the better. If done strategically it can make your restaurant look like a million bucks.

Interior décor

There are other aspects of interior décor that can also influence the general ambiance of your restaurant. It all depends on your theme and what you are looking to achieve. The kind of seats and table you use can be changed, their arrangement. You can also change the plants to add some if you don’t have any already. There are many décor pieces that you can also add in to give your place a fresh and vibrant boost for example paintings. You can also change your placemats and your menu to make sure they are more exciting.

The best part of doing a renovation is that you don’t have to do everything at once, you can do one thing at a time. There is also no right or wrong when it comes to renovation.…

How You Can Effectively Improve Restaurant Sales

One of the things that restaurant owners know is that restaurant sales are always hard to predict. There are days when the restaurant would get a lot of sales and there are also days when the restaurant will barely have any people who will come into the restaurant.

What if you would be told that there are some things that you can do to improve the sales of your restaurant? Will you do your best to know the different things that you can do in order to sell? Of course, you would. You can check some of the successful restaurants like Restaurant Natura. What makes it more sought after as compared to other restaurants? Aside from making sure that they can offer good and quality food, you can also tell that they make an effort to build their own brand.

Technology has made it possible for you to improve the way that you provide the right services to your customers. Get to know some of the ways to improve your restaurant sales immediately:

  • Allow customers to order online.

More and more people feel that they do not have the time to go to restaurants anymore especially after work. At times, they can be at home and they want great food but they do not want to bother going to the restaurant to eat. They can order from your restaurant which means that they will have the food that they want without having to make the extra effort of dressing up. You will be surprised by the number of people who actually find this appealing.

  • Make use of social media.

Do you have your own page or account on different social media websites? If you do not have any yet, now is the time for you to make an effort. Creating a page or an account will not take up a lot of time. Posting new content will require research and some creativity but this is something that you can easily do as long as you are familiar with your restaurant’s brand. Remember that social media is free and reaching new people can be easy as long as you will make use of the right ideas to lure them to check out what you can offer.

  • Provide a loyalty card to your loyal customers.

People like the fact that they can get something out of dining at a restaurant that they love. You may have some regulars who will appreciate the loyalty card that you can provide for them. You can offer a 10% discount every time the card is used or there may be a free meal after every 10th order from your restaurant. The mechanics of the promo will be up to you. Make sure to make it appealing and your customers will appreciate this greatly.

You should not forget that creating your restaurant’s menu is always one of the most important things. Make sure that you can only offer food that you can serve and you can prepare well. Creating too many food items can also be confusing to your customer.…